papi steak secret sauce
Do Not Sell or Share My Personal Information. Muscular but still showing finesse. We got her a beautiful cake.. At only 93 seats, Papi Steak is an intimate but high-octane destination. Papi Steak opens Thursday, Sept. 12. 150K Followers, 44 Following, 493 Posts - See Instagram photos and videos from Papi Steak (@papisteak) So whats got Drake and J.Lo rushing over? WSVN broadcast educational and informational programming for children, and file quarterly reports with the FCC detailing the station's outreach to children. Bright and accessible, but has the structure to age. Jewish dishes usually reserved for delis and breakfast spots are given the star treatment here, like latkes with crme frache and house-made apple sauce, or pastrami made with Wagyu beef. Its very intimate and the food is out of this world. In this article, i will tell you about Papi Steak Menu With Prices and much more. WRE: Whats the story behind Komodos signature dish The Papi Steak, which is now the inspiration and name behind your new restaurant, Papi Steak? The restaurant scene on South Beach just got hotter. papi's secret sauce $190.00 Kosher Chicken Schnitzel horseradish, lemon, parsley $30.00 Monop-Potato osetra, creme fraiche $95.00 Appetizers Caesar romaine, bacon, avocado, egg yolk, parmesan frico $18.00 Chopped Salad feta, heirloom tomato, cucumber, mint, oregano vinaigrette $17.00 Honey Glazed Bacon miami's proper sausage bacon, florida honey Light, firm tannins and juicy acidity keep this focused. Newsroom: (305) 795-2777. WRE:Do you have a favorite item on the menu besides the Papi Steak itself? They offer appetizers, starters, seafood, meats, grilled steak sandwiches, filet mignon, entrees, steaks, butter & sauce, ribeye, sides, desserts, cocktails, beverages, and many more items on their menu. The booths were very uncomfortable. Since appearing on the Komodo menu located in downtown Miami, diners from all over have come to try the famed kosher steak themselves. David Papi Einhorn: Obviously, we stayed with the original Papi actual steak, but now we have a whole bunch of other items as well.. Reserve ahora al Papi Steak en Miami, , FL; explore el men, vea fotografas y lea 723 reseas: "We had friends over from Europe at art Basel and the service was the worst ever. Theres not a lot of high-end restaurants, especially steak houses, that are having that conversation and understanding.. WRE:What is your cultural background? Papi Steak is a renowned fashionable casual-dining restaurant and steakhouse chain in Miami Beach, Florida. I went to papi steak with my wife & 3 young kids and the food was excellent & our server was great. Papis special recipe steak and namesake meal became a hit at Grutmans Komoto on Brickell, and the two decided Papi needed his own joint. WS review: This round, juicy red is fresh and lively. Place shredded potatoes into a bowl and mix very well. WS review: This red marries the ripe fruit and toasty oak of the international style with a savory, rustic character. Even if you get any other steak, do order the papi secret sauce on the side! Star menu items include the Wagyu Pastrami which tastes even better than it sounds, followed by many other classic dishes such as the 32 oz. If you are using a cast-iron skillet: Working in batches if necessary, add 2 tablespoons of oil to the skillet, allowing the pan to coat evenly, and place the asparagus in a single layer. $12.00. This new concept serves as the perfect dining destination for any occasion, from a romantic date night to boys night out on the town, Papi Steak is the place to be. He would come down from New York and party in my clubs, hes so charismatic, he instantly became part of our group. You can even top them off with some caviar for a decadent bite. $225 for slightly tough steak that tasted like it was marinated in overly sweet beef jerky . 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Boston, WRE Films: The Harbour Mezcal from The Deck at Island Gardens. Jumbo Shrimp (4pc) $24.00. Papi Steak, Glatt Kosher Tomahawk 32 oz, papi's secret sauce; *served medium Purebred AA8-9+ Australian Wagyu Tomahawk 55oz; *served medium Accompaniments Grilled Maine Lobster Tail King Crab Oscar Truffle Butter Au Poivre Barnaise Chimichurri Maytag Blue Cheese Sides Whipped Potato crme frache, chive Grilled Asparagus fine herbs, evoo Upgrade to shrimp for $3. Slowly rotate the asparagus by a third. A cool-and-spicy condiment and a springy herb sauce make this plant-based weeknight meal , Whipped together in just 30 minutes, this Swedish dessert is excellent for any spring or , Chef Bryan Oliver takes advantage of the seasons in Sonoma County with his plant-based , For Passover, the Chicago restaurants chef-owner shares his twist on a Seder staple. The service was great. Instructions. 3. Vigorously whisk the mixture for 3-4 minutes, or until it becomes . The restaurant, which Grutman and Einhorn opened in 2019, continues to draw a crowd of celebrities, musicians, sports icons, and. Designed by the renowned team behind ICRAVE as an ode to the Hollywood Golden Age, Papi Steak boasts vibrant, red velvet seating, hardwood tables and walls adorned in an exotic, floral print. DG: Of course! The good was good and everyone was nice and hospital!!! "Papi Steak" Review of Komodo 733 photos Komodo 801 Brickell Ave, Miami, FL 33131-2951 +1 305-534-2211 Website Improve this listing Ranked #117of 5,050 Restaurants in Miami 782 Reviews Certificate of Excellence Price range:$40 - $100 To achieve that tenderness, the short ribs are wrapped in aluminum foil and returned to the heat after a spritzing of apple cider vinegar for moisture and tang. For the spice blend: Whisk all ingredients together in a large, dry bowl and set aside. This is our second time at papi steak and it was as amazing as our first time. 8. (Note: Recipe yields more spice mix than needed; store extra in an airtight container for future uses.). Everything can be done up to two days in advance up until the reheating step. The steaks hed often make for their inner circle led to a Papi Steak menu item at Grutmans Komodo, a show-stopping 32-ounce kosher rib eye. They need to manta in tha quality of the dishes. Wagyu Paatrami is the most memorable dish youll ever eat. Yet Papi Steaks cuisine is truly for all; Maxfield says some of their top-selling items are the kosher-style dishes. The sauce is intense! Chimichurri is a piquant sauce made from parsley, garlic, red pepper flakes, olive oil, and vinegar. 45min Duration 45min Cook Time 8-10 Servings Ingredients 10 Idaho shredded potatoes 5 white onions 5 whole eggs 2 cups of flour 1 tbsp salt Apple sauce, for serving Chives, for serving Crme. Good intensity. Take a look at some other important stuff below. Fill a pot 1/4th of the way with water and bring it to a simmer over medium heat. Ropa vieja sandwich Shredded beef and Swiss cheese, piled high and served on Cuban bread with Papi's Special Sauce. On a recent date night in Miami, Rihanna and A$AP Rockywere spotted at hotspot Papi Steakenjoying the celeb-loved steakhouse's famed latkes. My tastebuds and I think it includes the following ingredients (plus some more that I don't know): Worcestershire or A1, Dijon mustard, shallot, cream, butter, pepper, beef stock. The, From The Grill, section on the menu, features grass-fed, prime and wagyu meat options and even a vegetarian option, the Grilled Cauliflower Steak. When did the name Papi catch on? 80,000 cases made.T.M. Its got the sauce I created, which we call the secret sauce. Making latkes is one way in which Hanukkah is celebrated. How theyre cooking is as important as what theyre cooking. I also had the Mac and cheese and mashed potato for sides. The Papi Steak can also be ordered in a Beef Case: Inquire within. Drink now through 2030. DG: Everything on the menu is absolutely delicious, but two of my favorites are the Latkes and Chicken Schnitzel They remind me of old family recipes. Bewertung. 7,500 cases made.T.M. David Papi Einhorn: We bought a special grill, so the steaks come out, like, really amazing. Papi Steak. Working with ICrave on the design and Candice Kaye on the custom drawn wall finishes and smokey mirrors they perfectly capture the energy we wanted to create. We are taking our unique menu and pairing it with one of the best designed dining rooms in Miami. One of the best ways to enjoy chimichurri sauce is on a steak wrap. Tempranillo, Garnacha, Mazuelo and Graciano. David Papi Einhorn: The whole restaurant kinda pops off when we do the beef case show. I love writing about food and I am the person behind this blog. Amazing experience at Papi, food was delicious and service was exceptional. Lychee Martinis were delish. Papi Steak, Glatt Kosher Tomahawk 32 oz, papi's secret sauce; *served medium 3 reviews 26 photos Purebred AA8-9 Australian Wagyu Tomahawk 55oz; *served medium Accompaniments Grilled Maine Lobster Tail 4 photos King Crab Oscar 2 reviews 2 photos Truffle Butter 7 reviews 2 photos Au Poivre Barnaise 1 review Chimichurri Maytag Blue Cheese Sides Entering the restaurant I noticed it was very small and the seating is extremely compact. 5. Clubby beats welcome guests into the extravagantly eye-catching dining room, which is often studded with celebrities. 1,100 cases imported.Gillian Sciaretta. I definitely recommend! I was really looking for good pastrami, and I couldnt find it anywhere., Papi Steaks food may have a celebrity following, but Papis priority is. Maxfield slathers on the barbecue sauce after its sliced, so you get some of the sauce dripping down in between the pieces and you get a nice coating of the sauce. Add in the eggs, flour and salt until well incorporated. Regarding BBQ Inc. You'll use this simple, flavor-enhancing steak rub recipe over and over again. Served with crme frache, house-made apple sauceand chives, the dish takes classic latkes to the next level and will blow your palate away with its elevated flavors.". 30,000 cases made.T.M. Related: Celebrate the Start of Hanukkah With a Classic Treat: 'Sufganiyot' (Challah Donuts), Celebrate the Start of Hanukkah With a Classic Treat: 'Sufganiyot' (Challah Donuts). Measure out 3oz portions and lay them on the sprayed parchment paper. show more. Season liberally on all sides with Papi Steak spice blend. $10.00 Things are getting lit at Papi Steak in South Beach. Thank you Papi steak , Top food top experiences good service only the seat was a bit tight. I ordered filet mignon medium rare however I received a medium steak that was too dry. They told us to have a few drinks at the bar while they got out table ready, but 45mins after our reservation time, and no one had come to take us to our table, we decided to eat at the bar. A rich, firm texture carries plum and currant flavors, with notes of mocha, loamy earth and smoke. Papi Steak is rated 4.6 stars by 820 OpenTable diners. We enjoyed our steak dinner prepared at our table as well as the best Mac n cheese ever. Well-integrated tannins give this backbone, while lively acidity imparts balance. More options can be found in our Wine Ratings Search. Were so excited to bring Papi Steak to South Beach. In their restaurants, they have takeaway services also along with delivery services. Even J.Lo celebrated the release of her new movie Hustlers with Papi. Will for sure come back next time we in Miami. 6. These potato pancakes are meant to symbolize the miracle of Hanukkah, when the oil of the menorah in the ransacked Second Temple of Jerusalem was able to stay aflame for eight days even though there was only enough oil for one day. When you open it up, you get the smoke comes out, and then you just look and you see this big, 55-ounce wagyu steak right in front of you.. Wagyu . Wheres the beef? Above was the latest Papi Steak menu with prices. All of a sudden, the lights dim, and all the servers kinda come around the table and they bring the briefcase out. Went for Causal Dinner with one of my friends. Let rest for 30 minutes at room temperature before slicing, so that the juices do not leak out of the protein. Remove the bones (they should come out easily), slice and drizzle the Papi Steak Carolina gold barbecue sauce over the short ribs, distributing the sauce over the top and sides. The menu fuses modern creativity with an elevated spin on classic dishes, including prime meats seared to order at 1,000 degrees, specialty cocktails & 150+ wines. The food and the vibe are going to be out of this world.. Youll just have to check it out for yourself! Scienceandcooking25 9 mo. That said, pretty much everyone else (starting with hostess group when we walked in) were incredibly stand-offish and borderline rude because of the kids (who honestly behaved fine)I get that it is an upscale place but we were there at 5:30 and out by 6:20. And then serving it alongside asparagus is just perfect for spring., The sauce and asparagus come together quickly, and as a big benefit for hosts of springtime dinner parties or family Seders, the short ribs can be mostly made ahead. 529 von 720 Restaurants in Miami Beach Amerikanisch Steakhaus. At present, Papi Steak has a restaurant in Miami, Beach Florida. My reservation was for 10:30 and didnt get seated for over an hour. The dish was created by Einhorn one night when opted for his steak to be made with his secret sauce in order to make the dish kosherand the Papi steak was born. With the popularity of the Papi Steak at Komodo, we knew this was a concept we wanted to be a part of. Serves 4-6. Food is great!! The vibes are so fun when someone gets the show experience as well! Heat the smoker or oven to 350 F. Place the rested (or chilled) short ribs back in the smoker or oven until the internal temperature reaches at least 140 F. 9. Its incredible. Tickets for Wine Spectator's Grand Tour Still Available! Cheesy Deluxe Nachos. The iconic steakhouse is a fave among celebs like David Beckham, Kendall Jenner, and Snoop Dogg, but you dont have to be famous to eat like the stars. Does it have any influence on Papi Steaks menu? Dope experience , everything was nice.. we definitely going back. Papi is also serving old school items, like Caesar salad and potato latkes, and this New York transplant even brought a Big Apple fave to SoFlo. Place the steak in a shallow dish or a plastic bag, then pour over the marinade, turning the steak to make sure it's evenly coated. We had her sitting over here, and she had a great time. In an attempt to introduce some of my New York culture and heritage, I began grilling kosher steaks with my secret sauce for friends and family., I love to host people and cook for them. If you dont want to eat at a nightclub make sure you reserve an earlier time for dinner. The public may view the reports by going to WSVN.com and clicking on "FCC Public File", or by visiting the FCC's website at FCC.org. WRE:Will Papi himself be serving up any dishes in the kitchen? The hospitality/service was OUTSTANDING. truffle aioli, mustard seed, portuguese olive oil, feta, heirloom tomato, cucumber, mint, oregano vinaigrette, bacon lardon, maytag blue cheese, heirloom tomato, pickled shallot, steak tartare, caviar, truffle aioli, lemon, toasted brioche, chorizo, roasted cauliflower pure, marcona almond, crme frache, house made apple sauce, chive, brown butter, lemon, crispy caper, parsley, the botanist gin, pineapple, yellow chartreuse, basil, lime, angostura bitters, tangueray ten gin, dolin blanc vermouth, passionfruit, elyx vodka, jalapeo, pineapple, passionfruit, lemon, black pepper, tanqueray gin, lillet blanc, strawberry coconut & rose buds cordial, lemon, prosecco, blueberry infused woodinville whiskey velvet falernum, lemon, angostura, remy martin 1738, montenegro, dom benedictine maraschino cherry, JAJA reposado tequila, dos hombres mezcal chinola passion fruit, mango, habanero, lime, four roses apple infused bourbon, liquor 43, barrel aged bitters, absolute elyx vodka, genepy des alpes, lime lavender, ginger, santa teresa rum, cranberry, beet, burlesque bitters, 818 reposado tequila, greek lightning, st germain, lemon, basil, haig club whisky, st germain, activated charcoal, vanilla, raspberry, lime, agave, lemon, basil, tito's vodka, lychee, peach, othello ceci lambrusco, dos hombres mezcal, woodford reserve bourbon, demerara, lemon, mole bitters, DO NOT SELL OR SHARE MY PERSONAL INFORMATION. This material may not be published, broadcast, rewritten or redistributed. Miami, FL 33141 Do you plan on tapping into any other industries? Add a photo Gaby P. Madrid, Spain reviews 3/17/2021 Papi Steak Papi Was this review ? Purebred AA8-9+ Australian Wagyu Tomahawk. Then they rest at room temperature for 30 minutes, which helps the juices stay contained within the meat, followed by a final reheat at a higher temperature. Missed another reservation later that evening because of how late the dinner ran. Sin embargo casi al terminar cambiaron de turno y nos toc un mesero que nunca se acerc a la mesa. At Papi Steak we arent trying to be just another steakhouse in Miami Beach. Located at 736 1st St, Papi Steak is a great place to. Owner David Grutman is a local nightlife giant, with his Groot Hospitality encompassing some of Miamis most popular entertainment venues, restaurants, and in some cases, a blend of the two. Get the waygu pastrami app! The dish was created by Einhorn one night when opted for his steak to be made with his "secret sauce" in order to make the dish kosher and the Papi steak was born. David "Papi" Einhorn: "A Papi steak is a Glatt kosher, 32-ounce dry aged ribeye. Papi Steak. How did the team work together to create this vision? Challah Bread $5.00. Theres something special happening at a famous SoFlo steakhouse, but its more than just a meaty meal. Speichern. We are taking our unique menu and pairing it with one of the best designed dining rooms in Miami. 10,240 cases made.Thomas Matthews. WSVN 7News | Miami News, Weather, Sports | Fort Lauderdale, Daughter of Buccaneers LB Shaqil Barrett drowns in family pool, Crash injuring 2 in Davie leads to road closures, air rescue helicopter landing, Panthers oust record-setting Bruins 4-3 in OT in Game 7, Lithuanian man arrives in Miami after rowing solo across Atlantic Ocean from Spain, Suspected car thief who led police on cross-county chase captured south of Sunrise Blvd. They opened the first restaurant location in Miami Beach in 2019. David Papi Einhorn: We did an event over here for French Montana, and Drake just came in to support him, and Fat Joe was here.. Caesar . All rights reserved. The whole presentation was actually inspired by a famous scene from Pulp Fiction., Samuel Jackson (as Jules Winnfield): Vincent, we happy?, John Travolta (as Vincent Vega): Yeah, we happy., David Papi Einhorn: Nobody actually knows whats in the briefcase. Miami Beach, FL September 12, 2019 David Grutman has added another restaurant to the expanding Groot Hospitality portfolio with the debut of Papi Steak, in partnership with David Papi Einhorn. Then use the microplane to zest the lemons over the top, being careful to not zest too deep, only using the yellow exterior of your lemons. It can also be used as a dip or spread. For reservations, please call (305) 800-7274 or visit OpenTable.com. Include lettuce, onions, tomatoes, Swiss cheese, sour cream, mustard, and Papi's Special Sauce. Chef Jeff Maxfield suggests adding to the atmosphere while youre cooking this short-rib dish with some tunes. Naturally, the prices given on this website may not be current at the time you visit this website, and may not apply to all locations of a given business brand. Also Check Updated Main Event Menu With Prices. Bodegas Vega Sicilia Ribera del Duero Valbuena 5. 2015, 8 & $20: Curry-Roasted Carrots and Chickpeas with Spicy Yogurt and a Fresh Chilean Red, 8 & $20: Rhubarb-Caramel Cobbler with Sparkling Wine, Spring into Easter with This Green Goddess Salad from Little Saint, Horseradish Deviled Eggs with Chives and Gribenes from Zach Engel of Galit, 8 & $20: Crispy Veal with Fennel-Apple-Arugula Salad and a German White Wine, 8 & $20: Julia Childs Catalan Beef Stew, Simplified, 1 1/2 cups kosher salt, preferably Diamond Crystal, 4 cups yellow mustard, preferably Colmans Original English Mustard, 2 pounds wood chips or chunks, if using a smoker (can soak in water for 5 to 10 minutes to prevent them from burning quickly), 2 pieces bone-in short rib, tempered outside of the refrigerator for 30 minutes to 1 hour before cooking, 1 cup smooth yellow mustard, preferably Colmans Original English Mustard, Freshly cracked black peppercorns (optional). Papi Steak, Glatt Kosher Tomahawk - Menu - Papi Steak - Miami Beach Papi Steak Dinner Menu Featured Items Papi Steak, Glatt Kosher Tomahawk Papi Steak, Glatt Kosher Tomahawk 32 oz, papi's secret sauce; *served medium See more photos Been here? Tortilla chips topped with refried beans and cheese! Excellent food and service all around though! Happy Eating!!! A fun place for a special occasion or getting together with friends! Stood waiting over an hour past our 10:30pm reservation time. You can follow Papi Steak restaurant on the social media platforms given below where they upload every update. Fri, Sat 5:00 pm1:00 am. Well-integrated tannins support the thick texture, while firm acidity keeps it fresh. Preheat your grill to medium-high heat (400 F), or preheat a cast-iron skillet over medium heat. As esperamos casi una hora de la reservacin. La hostess y el personal de seguridad del lugar extremadamente groseros. Fried to perfection served with Ranch dipping sauce. The experience is just amazing! The restaurant will open its doors on September 12th in Miami Beachs trendy South of Fifth neighborhood. Nightclub mogul David Grutman's newest restaurant concept, Papi Steak, has opened in Miami Beach's South of Fifth neighborhood.. With capacity for just 93 patrons, including a 10-seat private . Eddy excellent server. Its like a special wood grill., Srna Stos, diner: The Papi Steak tastes so good, and its very kind of sweet and savory at the same time. We had reserved for 22:00 (confirmed from open table) they rescheduled at 22:05 for 23:00 we arrived at on time and waited until 00:15 to be sitedand leftvery bad management of the reserved bookings. Papi Steak is a wonderful place that is loved by everyone because of its good food, nice staff, DJ and fun atmosphere, and great services. Papi Steak is a renowned fashionable casual-dining restaurant and steakhouse chain in Miami Beach, Florida. I am a BCA graduate student and currently a full-time blogger. The sauce recipe also yields more than youll need, for serving extra alongside the dish and for future use. David Papi Einhorn: She is hot. Our steaks arrived perfectly cooked as ordered and our sides mac and cheese, whipped potatoes and asparagus( enough for 2 or 3 people) tasted great. Didnt eat until after midnight. It will be the first of many of Groot Hospitality's new openings coming to the Magic City and. Toss the trimmed asparagus in a large bowl with 2 tablespoons of olive oil, rubbing them so they are evenly coated with a thin layer of oil. Dividimos las cuentas de vino y comida y en una cuenta haba un sobrante y en la otra faltaban 1.50. To know the current pricing, contact the individual business location of interest to you. Drizzle the asparagus with a generous amount of high-quality extra-virgin olive oil, and a light drizzle of the Chardonnay vinegar. Sign Up for Wine Spectators Free Email Newsletters and stay up-to-date with all things wine. Try it out and see for . Once the short ribs reach an internal temperature of 165 F, remove them from the smoker or oven and lightly spritz with apple cider vinegar from a spray bottle for a light, even coating. Kimberly Zebrauskas, diner: Honestly, I thought it was the best steak I ever had. I have always loved traveling and exploring new restaurants, cafes, hotels, etc which is why I started everymenuprices.com. Hi, Pankaj Verma here. The sides were ok could use some improvement but with anything there is room for growth. ; 2nd car thief still at large. WSVN broadcast educational and informational programming for children, and file quarterly reports with the FCC detailing the station's outreach to children. David Einhorn: I was born and raised in Brooklyn, NY for much of my life, Ive been surrounded by amazing food, and my passion really grew when I traveled the world and learned about different cultures, cuisines and forms of cooking. Papi Steaks menu is not entirely Kosher, but it is definitely influenced by it the Papi Steak is a Kosher cut, and we serve modern takes on Jewish staples like latkes and chicken schnitzel. David "Papi" Einhorn, Papi Steak:. In addition to the traditional signature Papi Steak Ribeye, the menu represents a modern, elevated spin on classic dishes, including prime meats grilled to order. Dahhhling! Papi Steak will be debuting in Miami this summer in the beautiful South of Fifth neighborhood. 55oz; *served medium. Its going viral on TikTok, all over social media.. Copyright 2023 Wine Spectator. Deco is taking a bite out of an experience thatll have you feeling like the rich and famous. Copyright 2023 Sunbeam Television Corp. All rights reserved. They are famous for their signature kosher-style cut Papi steaks and Papi secret sauce. Papi has become a beloved part of our Groot Family, says Grutman. For more information on this site, please read our Privacy Policy, and Terms of Service. Every other second a waiter was trying to squeeze in between all seats around me, can we say TOO MANY TABLES per square feet. 1. You heard right! WRE: How did the Grutman and Papi partnership come to be? Adding Groot Hospitalitys signature touch, the dining destination will offer the delicious cuisine in a hip and sexy environment, serving as the perfect destination to enjoy great food and drinks in a lively atmosphere. The Papi Steak at Komodo is one of our best sellers. The menu features all the classic steakhouse dishes, but with an elevated, modern take. This material may not be published, broadcast, rewritten or redistributed. Repeat the previous step so the asparagus has cooked for a total of 2 1/2 minutes, then transfer it from the grill or skillet to a serving platter. Before it hits the heat, the meat is brushed with mustard and rubbed with a signature spice blend, and the recipe intentionally yields more of that blend than youll need. Would definitely return. Its on South Beach! Of course, the menu also boasts the namesake dish: the Papi Steak, which is a kosher-cut 32 oz. At present, Papi Einhorn is the owner of Papi Steak. Should look like a batter. Serve with some additional sauce in a container on the side.
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